Entrepise Individuelle Bouyer

A sheep farm with 310 ewes producing lambs reared under the mother’s milk, supplemented with cereals produced in Parcoul.

Their mothers graze daily on plots of land around the farm, ensuring good milk production.

The lambs are born from January to April, and are therefore sold from March to July, according to a schedule drawn up in advance and offered to my regular customers.

Direct sales of 1/2 whole or cut lambs.