L’Escapade Gourmande

Carole and Bertil have been welcoming you all year round for 11 years, in a family atmosphere, to introduce you to their traditional seasonal menu (slate of the day) cooked with a majority of local produce, including platters to share, vegetarian dishes, grilled and stewed meats, gourmet salads, homemade desserts, as well as their wide variety of homemade pizzas and half pizzas with crudités.